Cocoa mass (cocoa beans from Ecuador), candied orange peel 33% (orange peel, sugar, glucose syrup), sugar, cocoa butter, cocoa powder, emulsifier: lecithins (soy), natural vanilla flavor.
Dark chocolate: at least 60% cocoa
22,00 €
A specialty of French confectionery, our orangettes are made from our own orange peel strips and candied right here in our workshops. The combination of candied orange peel strips and dark chocolate 🍫 How can you resist?
The candied fruit is prepared using traditional methods to create tender slices that are then delicately coated in chocolate. These popular treats, perfect for enjoying at any time of day, strike the perfect balance between the tangy flavor of orange and the bitterness of chocolate. A real treat 😇
250 g package
88€/kilo
4 in stock
Cocoa mass (cocoa beans from Ecuador), candied orange peel 33% (orange peel, sugar, glucose syrup), sugar, cocoa butter, cocoa powder, emulsifier: lecithins (soy), natural vanilla flavor.
Dark chocolate: at least 60% cocoa
Per 100g of product.
Store in original packaging between 15 and 18°C, away from heat and humidity.
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