Auvergne jellies and candied fruits since 1880

Current trends

Handcrafted sweets prepared with passion in our Clermont-Ferrand workshop. jellies from Auvergne, candied fruit assortments, marrons glacés and other gourmet treats Let yourself be transported into our gourmet universe.

Our recipes

Photograph of an orange stacked on candied fruit and a cube of Cruzilles 'Dés Lisses' fruit paste.


craftsmanship and 100% natural products

Maison Cruzilles is one of the last - and oldest! - artisanal producers of jellies from Auvergne and candied fruit.

Founded in 1880 and nestled in the heart of Clermont-Ferrand, Auvergne, the birthplace of the famous confectionery, Cruzilles is dedicated to producing a wide range of high-quality sweets. In addition to Auvergne jellies , we also offer chestnut creations or jams for both private and professional customers.

Discover the Cruzilles house